Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a awesome dish, sticky banana cake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
sticky banana cake is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. sticky banana cake is something which I’ve loved my entire life. They’re fine and they look wonderful.
We are used to seeing upside-down cakes with pineapple and cherries but this Sticky Upside-Down Banana Cake is a fantastic alternative take on the classic dessert. As it cooks, the banana caramelizes with sugar and unsalted butter and becomes a sweet, sticky delicious topping when the cake is inverted. Start by making caramel from sugar and butter.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sticky banana cake using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make sticky banana cake:
- Get 200 grams light brown sugar
- Take 200 grams flour
- Make ready 1/4 tsp salt
- Take 1 tsp baking powder
- Prepare 1 tsp soda
- Take 3 medium banana
- Get 1 chocolate/fudge chunks
- Take 2 eggs
- Make ready 120 grams butter
- Get 1/2 tbsp vanilla
This Thai recipe is easy and fun to make - just pick up some banana leaves (fresh or frozen) and some sweet rice at your local Asian food store. If you are a great lover of the delicious banana and want to try something different to the classic 'banana cake', I recommend you try this simple cinnamon cake with sticky hot bananas on the side. The combination is superb, and even more lush with the addition of a dollop of vanilla ice cream or whipped vanilla cream. This Sticky Rice and Banana Cakes (Banh Tet Chuoi) recipe makes a wonderful sweet treat for Lunar New Year / Tet.
Steps to make sticky banana cake:
- mix butter and sugar
- mix flour baking powder/soda salt
- beat 2 eggs
- mix together add vanilla chocolate/fudge chunks
- slice 3 bananas add to mix
- cook for 1 hour gas mark 4
Sweet ripened bananas are encased in a layer of sticky rice and black beans and then wrapped in banana leaves. The results are a deliciously, glutinous sweet cake with an intriguing pop of color and heavenly aroma. Luke Nguyen gives the recipe for this popular dish sold throughout Laos at markets and street stalls. A neat parcel of sweet sticky rice with banana it is a great snack when you need a lift of energy. Cake and cupcake crusts have a tendency to become sticky if the weather is humid or if you've made minor errors in the baking process.
So that is going to wrap this up for this simple food sticky banana cake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
