Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, banana cake with chocolate chips. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Banana Cake with Chocolate Chips is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Banana Cake with Chocolate Chips is something that I have loved my entire life.
This recipe makes a delightful banana cake packed with chocolate chips for a delightful way to enjoy a classic flavor combination. I doubled the recipe to make it more of a cake rather than the bars like other cooks were doing. I topped it with chocolate frosting and sprinkles.
To get started with this recipe, we have to prepare a few components. You can cook banana cake with chocolate chips using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Banana Cake with Chocolate Chips:
- Take 250 g flour
- Prepare 150 g brown sugar
- Prepare 2 teaspoons baking powder
- Take 3 medium bananas, ripe and mashed
- Make ready 85 g butter, melted
- Make ready 2 tablespoons milk
- Get 2 eggs
- Prepare 40 g chocolate chips
- Take pinch of salt
The Banana Chocolate Chip Cake itself is a bit denser than my usual cakes due to the banana in it, but I lightened it up with cake flour to balance that out a bit. Tips for making this Banana Chocolate Chip Cake with Peanut Butter Frosting: Make sure the bananas you use are overripe, soft, and. Please click SUBSCRIBE and enjoy watching! The added fresh banana chunks are amazing and take this cake to the next level.
Instructions to make Banana Cake with Chocolate Chips:
- Preheat the oven at 165 degrees.
- Mix 150 grams of flour with the sugar, baking powder and salt.
- Add the mashed bananas, melted butter and milk.
- Mix slowly until you get a homogeneous paste, then use an electric mixer for 2 mins.
- Add the eggs, remaining flour, chocolate chips, and mix well.
- Butter the sides of a cake tin, poor the mixture, and bake in the oven for 60 mins.
One Bowl Chocolate Chip Banana Bread. Add the sugar, egg, vanilla, baking soda, salt, and flour, and stir until the batter is smooth. Add in the chocolate chips and pour the batter into a greased loaf pan. Bursting with sweet flavors, Banana Chocolate Chip Cake with Peanut Butter Frosting is a huge crowd-pleaser and better than any store-bought Texture: The cake is ridiculously moist and tender with bites of mini chocolate chips throughout. The frosting is ultra creamy, luscious, and smooth.
So that’s going to wrap it up with this Best food banana cake with chocolate chips recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
