Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a simple dish, steamed banana cake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Mash the bananas with a fork in a bowl and set aside. Using cake-mixer, beat eggs and sugar until thick and pale yellow. Add in melted butter/oil, mix well using a spatula.
Steamed Banana Cake is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Steamed Banana Cake is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have steamed banana cake using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Steamed Banana Cake:
- Make ready 4 pcs mashed banana
- Make ready 2 eggs
- Get 1/2 cup melted butter
- Make ready 1/4 cup vegetable oil
- Make ready 3/4 cup sugar
- Prepare 1 tsp baking powder
- Take 1/2 tsp baking soda
- Take 1/2 tsp salt
- Take 1.5 cups All-purpose flour
- Get 1 tbsp vanilla extract
- Take 5 tbsp nuts
- Prepare 5 tbsp chopped chocolates
- Take 60 ml evaporated milk
- Make ready 3/4 cup sugar
Do not open steamer by the way. Arrange the banana slices on the top of each cake as decoration. If you have a steamer, bring water in the steamer to a boil, then reduce heat to low. Place the cake pan in a steamer tray over the boiling water or balance it on a trivet or an empty tuna can in the center of the pan.
Steps to make Steamed Banana Cake:
- Mix wet ingredients (banana, eggs, oil, vanilla, butter, milk)
- Combine dry ingredients (flour, sugar, baking powder, baking soda, salt, chocolates, nuts). Mix well.
- Combine wet & dry ingredients.
- Grease mold with vegetable oil.
- Pour batter to mould.
- Put 5 pcs of whole nuts on top of the batter.
- Cover with foil.
- Steam in already boiling water for 50minutes.
- Remove from heat. Let cool and enjoy!
Vietnamese Steamed Banana Cake (Banh Chuoi Hap) is made by steaming a batter of tapioca flour, rice flour and ripe bananas. It is then served with a rich coconut sauce and toasted sesame seeds. Each bite is full of fragrance and sweetness of bananas which pair well with the creamy coconut sauce and nutty sesame seeds. Steamed Banana Cake is a type of baked item made with ripe bananas. This type of sweet cake usually served with chocolate icing, cream cheese icing or plain unfrosted.
So that’s going to wrap this up for this exceptional food steamed banana cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
