Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a Good dish, bok choy soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bok Choy Soup is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Bok Choy Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have bok choy soup using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bok Choy Soup:
- Prepare 1 head bok choy
- Make ready 1 medium onion (chopped)
- Get 1 Tablespoon minced garlic
- Make ready 1/2 cup soy sauce
- Take 1 Tablespoon fish sauce
- Prepare 2 Tablespoons butter
- Get 8 cups water
- Prepare 1 cube beef bouillon
- Make ready 1 cube pork bouillon
- Make ready 1 teaspoon ground black pepper
- Take 3 teaspoons salt
- Take 1/2-1 teaspoon crushed red pepper flakes
- Make ready Serve with:
- Take White rice
Instructions to make Bok Choy Soup:
- Wash bok choy and cut in 1/2 inch to 1inch square pieces. Separate greens and stalk and set aside.
- Melt butter in 5 quart pot. Saute onion and garlic until onion is translucent. Add bok choy stalk and cook until soft, about five minutes. Add soy sauce and ground black pepper and stir until well coated.
- Add water to pot and bring to a boil. Add fish sauce, beef bouillon, pork bouillon, salt, and crushed red pepper. Bring mixture back to a boil stirring occasionally.
- Mix bok choy greens in pot and bring back to a boil. Reduce heat and simmer until greens and stalks and desired tenderness, about 30 minutes.
So that’s going to wrap it up with this exceptional food bok choy soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!