Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a tasty dish, greek spanakopita topped w garlic fried egg. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Greek Spanakopita topped w garlic fried egg is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Greek Spanakopita topped w garlic fried egg is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook greek spanakopita topped w garlic fried egg using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Greek Spanakopita topped w garlic fried egg:
- Take 1 Amy's spinach/feta pocket
- Get 1 soft yolk fried egg
- Make ready 1 dash minced fresh garlic
- Prepare 1 dash paprika
Steps to make Greek Spanakopita topped w garlic fried egg:
- cook Spanakopita in microwave
- fry mushrooms in evoo/butter until golden
- Crisp Spanakopita to golden in same pan once done in microwave
- plate Spanakopita, drop egg in pan and add H20 to steam until white cooks through (cover pan)
- add minced garlic in pan while covered
- plate, Enjoy!
So that’s going to wrap this up for this simple food greek spanakopita topped w garlic fried egg recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
