Corn Casserole
Corn Casserole

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a Authentic dish, corn casserole. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Corn Casserole is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Corn Casserole is something that I have loved my whole life.

Looking for a new corn casserole recipe? Jiffy corn casserole is a beloved shortcut side dish that instantly makes any fall meal feel cozier. Here's how to make Jiffy corn casserole — the perfect side you didn't know you needed, but is sure.

To begin with this particular recipe, we have to first prepare a few components. You can cook corn casserole using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Corn Casserole:
  1. Prepare 1 can whole kernel corn drained
  2. Get 1 can creamed corn
  3. Prepare 1 package jiffy corn muffin mix
  4. Prepare 1 stick butter melted
  5. Prepare 1 egg
  6. Get 1 cup sour cream

Try this corn casserole and get more comfort food recipes and ideas from Food.com. There are several recipes out there for this casserole, but they are all different. Four ingredients are all you need to whip up this winner. The Easiest Green Bean Casserole Recipe.

Steps to make Corn Casserole:
  1. Combine all ingredients thoroughly
  2. Pour into a casserole dish and bake covered in a 375 degree preheated oven for 45 to 50 minutes

Easy, warm, and perfectly sweet, corn casserole is a staple during the holiday season. With its short ingredient list and simple instructions (literally, just dump, stir, and bake). A delicious corn casserole is so versatile. It can serve as a side dish with a holiday or everyday meal, or it can be your main dish if it's got everything in it. We've rounded up a variety of options here that.

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