Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a Authentic dish, corn casserole. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Looking for a new corn casserole recipe? Jiffy corn casserole is a beloved shortcut side dish that instantly makes any fall meal feel cozier. Here's how to make Jiffy corn casserole — the perfect side you didn't know you needed, but is sure.
Corn Casserole is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Corn Casserole is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have corn casserole using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Corn Casserole:
- Make ready 1 stick butter
- Take 1 box Jiffy Corn bread mix
- Prepare 2 eggs
- Make ready 1 can whole cornel corn, drained
- Prepare 1 can cream style corn
- Make ready 1/2 cup chopped green bell pepper
- Get 1 small onion, chopped
- Get 2 cup shredded mild cheddar cheese (I use Mexican cheese)
- Prepare 1 cup sour cream
- Make ready 1 salt & pepper to taste
Try this corn casserole and get more comfort food recipes and ideas from Food.com. There are several recipes out there for this casserole, but they are all different. Four ingredients are all you need to whip up this winner. The Easiest Green Bean Casserole Recipe.
Steps to make Corn Casserole:
- Preheat oven to 350°F.
- Melt butter in microwave. Add remaining ingredients and mix well.
- Spray Pam on 9x13 baking pan.
- Pour mixture into baking pan and bake uncovered for 1 hour.
- Cool for 10 min. Then cut into squares and enjoy!
Easy, warm, and perfectly sweet, corn casserole is a staple during the holiday season. With its short ingredient list and simple instructions (literally, just dump, stir, and bake). A delicious corn casserole is so versatile. It can serve as a side dish with a holiday or everyday meal, or it can be your main dish if it's got everything in it. We've rounded up a variety of options here that.
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