Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a creative dish, nacho chicken casserole #mycookbook. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Nacho chicken casserole #mycookbook is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Nacho chicken casserole #mycookbook is something that I have loved my whole life. They are fine and they look fantastic.
Family and friends will think you're the latest celebrity. Keto Recipes > Keto Dinner Recipes. Keto and casseroles seem to go hand in hand when you think about the type of high-fat foods that are being included.
To begin with this particular recipe, we have to prepare a few components. You can have nacho chicken casserole #mycookbook using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Nacho chicken casserole
#mycookbook:
- Make ready 2 cups diced cooked chicken
- Prepare 1 cup uncooked instant white rice
- Get 1/2 cup water
- Prepare 1 can diced tomatoes, drained
- Make ready 1 can cream of chicken soup
- Take 1 cup frozen corn
- Take 1 can chopped green chiles, undrained (you could use a can of rotel)
- Prepare 1 tsp taco seasoning mix
- Make ready 1 1/2 cups shredded cheese
- Make ready 1 cup broken tortilla chips
This is an easy, tasty casserole. In a bowl, combine the first eight ingredients. Combine the cheeses and stir half into the chicken mixture. Layer tortillas and chicken in casserole dish, and top with cheese.
Steps to make Nacho chicken casserole
#mycookbook:
- Heat oven to 350 degrees. - Spray a 9 x 13 baking dish or casserole dish with nonstick spray. - In casserole dish, stir chicken mixture, rice, tomatoes, soup, corn, chiles, taco seasoning mix and 1 cup Mexican blend cheese until well mixed. Add salt and pepper to taste.
- Cover and bake about 30 minutes or until rice is tender and mixture is heated through and cheese is melted. - Top with tortilla chips and sprinkle remaining cheese. - Bake about 10 minutes longer uncovered or until filling is bubbly and cheese is melted.
- Notes- I like to add a little sour cream to each serving. Because I made a lot, I made this in the ninja foodie, I used a full bag of corn and more chicken, and rice, so I knew a baking dish was to small. In some of the recipe you can see I added more, but that is the written original recipe.add more if you want too and use two baking dishes lol. You do you.
Recipe Credit: Jen Bucko and Lara Season the chicken with black pepper. Spray a large sauté pan with cooking spray and heat over. nacho Chicken Casserole recipe: Try this nacho Chicken Casserole recipe, or contribute your own. nacho Chicken Casserole. This casserole turns nachos upside down and can be eaten in bowls or as a dip. The chicken mixture can be made ahead and refrigerated until later. Chicken Nacho Casserole Recipe. by CookEatShare Cookbook.
So that’s going to wrap it up for this awesome food nacho chicken casserole #mycookbook recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
