Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a Good dish, easy crockpot mexican taco casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Easy Crockpot Mexican Taco Casserole is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Easy Crockpot Mexican Taco Casserole is something that I have loved my entire life.
Keyword Crock-Pot taco casserole, ground beef taco casserole, keto taco casserole, low carb taco casserole, slow cooker taco casserole. I love crockpot meals to make my weeknights easier with all of these fall sports! This crock pot taco casserole is the perfect way to enjoy all those taco flavors on your next Taco Tuesday or Mexican Monday!
To get started with this recipe, we have to prepare a few ingredients. You can have easy crockpot mexican taco casserole using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Easy Crockpot Mexican Taco Casserole:
- Make ready 1 pound ground turkey (or ground beef)
- Prepare 1 can corn drained
- Make ready 1 can black beans (drained)
- Make ready 1 cans diced tomatoes with green chilis
- Prepare 1/2 package Taco seasoning
- Prepare to taste garlic salt
- Get 2 cups cooked rice I used instant rice
- Make ready 8 oz shredded cheese divided (I used cheddar)
You can make it in the skillet or in the slow cooker, depending on how much time you have. The delicious flavors meld together perfectly and your family will be begging for more. This casserole is also a crock, but a different kind. I've made my Super Easy Chickpea, Broccoli and Brown Rice Crockpot Casserole one too many times.
Instructions to make Easy Crockpot Mexican Taco Casserole:
- Brown your ground turkey or ground beef, and drain.
- Drain beans and corn.
- Make the rice
- Add all ingredients in a bowl, don’t use all the cheese save some for the top.
- Spray dish or crockpot with cooking spray, add the mixture top with cheese
- Cook in crockpot on high for 2-3 hrs
- Toppings sour cream, hot sauce, and severed with my Jalapeño cornbread
AKA I needed a new version. One of the best parts about crockpot tacos is that you can start with frozen meat. Throw the meat, frozen or fresh, into You can add other ingredients to this taco casserole to make it even better. A can of corn or bag of frozen corn adds some fiber to the recipe and tastes great with it. I hope so because this Crock Pot Taco Casserole Recipe pretty much rocks!
So that’s going to wrap this up for this Good food easy crockpot mexican taco casserole recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
