Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a simple dish, mike's cheesy tater tot hotdish. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Hotdish may be a Minnesota tradition but everyone, everywhere, should add this cheesy casserole to their fall dinner rotation. I cook this for my family quite often they love it every time I make it Great recipe for Mike's Cheesy Tater Tot Hotdish. Creamy Cheesy Tater Tot Casserole Ingredients.
Mike's Cheesy Tater Tot Hotdish is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Mike's Cheesy Tater Tot Hotdish is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have mike's cheesy tater tot hotdish using 15 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Mike's Cheesy Tater Tot Hotdish:
- Prepare 1.5 Lb 80/20 Hamburger [fried & fully drained]
- Make ready 1 Fine Chopped Vidalia Onion
- Prepare 1 LG Bag Frozen Tater Tots
- Make ready 1 (7 oz) Can Chopped Mushrooms [fully drained - chopped]
- Prepare 1 Can Sweet Corn [to taste - fully drained]
- Make ready 1 Can Green Beans [to taste - fully drained]
- Take 2 Cans Camples Cream Of Mushroom Soup [to taste]
- Prepare as needed Whole Milk [just enough to thin condensed soup]
- Get 1 tsp Fresh Ground Black Pepper
- Prepare to taste Kosher Salt [go sparingly]
- Get 1 tsp Granulated Garlic Powder
- Take 1 tsp Granulated Onion Powder
- Take as needed Shredded Cheddar Cheese
- Take as needed Pam Olive Oil Spray
- Take as needed Green Onions [garnish]
Here, we use the term hotdish to describe a deep dish that is filled with a mixture of foods, usually noodles, vegetables, and meat. This time, we're substituting tater tots for the noodles, but the formula stays the same. When the days get a little shorter and the weather gets cooler, whipping up a quick and easy comfort food dinner is our most favorite way to end the day. This quick and easy casserole recipe is the BEST Tater Tot Beef Casserole recipe!
Steps to make Mike's Cheesy Tater Tot Hotdish:
- Here's all you'll need.
- Fry your ground beef with chopped onions and mushrooms until fully cooked.
- Drain meat mixture well.
- Following that, add meat and onion mixture to a greased oven safe pan. Add a layer of shredded cheese as well.
- Scatter drained sweet corn and green beans to the top of mixture as needed.
- Whisk your condensed soup with a few dashes of milk to slightly thin and all seasonings together. Then add to the top of meat, cheese and veggie mixture in dollops.
- Add another layer of shredded cheese.
- Add tots [slightly submerged] and shredded cheddar cheese to top again. Garnish with fresh green onions.
- Bake uncovered at 375° for 60 minutes. Just keep an eye on her after 45 minutes being careful not to burn [but brown] the tots.
- Serve piping hot and crispy! Enjoy!
Layers of amazing flavor or an easy and delicious dinner any night of the week! Top with a generous layer of tater tots then sprinkle cheese and parsley over the tater tots. I chopped up one small onion, and after draining the beef I mixed the beef, cream of mushroom soup, and chopped onions together and let them simmer a bit. Then put the tots on, then added triple cheddar shredded cheese on top of the tots. In a medium skillet over medium heat, heat oil.
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