Milk Chocolate Glazed Pistachio Shortbread Cookies
Milk Chocolate Glazed Pistachio Shortbread Cookies

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a instant dish, milk chocolate glazed pistachio shortbread cookies. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Milk Chocolate Glazed Pistachio Shortbread Cookies is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Milk Chocolate Glazed Pistachio Shortbread Cookies is something that I have loved my entire life. They are fine and they look fantastic.

Great recipe for Milk Chocolate Glazed Pistachio Shortbread Cookies. A classic buttery shortbread cookie filled with salted Pistachios and drizzled with creamy milk chocolate for a delicious flavor combination! Prepare of Whole pistachios as needed.

To get started with this particular recipe, we must first prepare a few components. You can have milk chocolate glazed pistachio shortbread cookies using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Milk Chocolate Glazed Pistachio Shortbread Cookies:
  1. Take 2 cups all purpose flour
  2. Make ready 1 cup granulated sugar
  3. Prepare 1/8 teaspoon salt
  4. Make ready 1 teaspoon vanilla extract
  5. Get 1 cup salted pistachios, finely chopped
  6. Make ready 1 cup cold butter (2 sticks)
  7. Prepare For Topping
  8. Take 4 ounces melted Lindor Extra creamy milk chocolate
  9. Make ready Whole pistachios as needed

Ingredients of Milk Chocolate Glazed Pistachio Shortbread Cookies. Here is a coffee flavored shortbread cookie with toffee bits in the cookie. They are full of coffee flavor in a tender shortbread. Then drizzled with white and milk chocolate for a delicious cookie.

Steps to make Milk Chocolate Glazed Pistachio Shortbread Cookies:
  1. Place flour, salt, sugar, pistachios and vanilla in a food processor and mix to combine
  2. Add butter and pulse to form a dough
  3. Roll dough into 1 1/2 inch balls and place on parchment lined baking sheets. Flatten tops and bake in preheated 350 oven until golden; about 15 minutes
  4. Cool on racks
  5. Drizzle with chocolate and add a whole pistachio to each cookie before chocolate sets

See recipes for Milk Chocolate Glazed Pistachio Shortbread Cookies too. Last week I was faced with a rather tough decision. The sensible part of me knew I HAD to sit down and finally do that pesky tax return. The overexcited, foodie part of me knew I just HAD to drop everything and make these pistachio bailey shortbread cookies with a chocolate baileys glaze all completed with some pistachio dust. Milk Chocolate Glazed Pistachio Shortbread Cookies..

So that’s going to wrap it up with this tasty food milk chocolate glazed pistachio shortbread cookies recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!