Chicken Fajita Salad
Chicken Fajita Salad

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a Authentic dish, chicken fajita salad. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chicken Fajita Salad is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Chicken Fajita Salad is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken fajita salad using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Fajita Salad:
  1. Get 3 tbsp olive oil
  2. Take 100 ml freshly squeezed lime juice
  3. Get 2 tbsp chopped cilantro
  4. Make ready 2 cloves garlic, crushed
  5. Take 1 tsp brown sugar
  6. Get 1/2 tsp cumin
  7. Take 1 tsp salt
  8. Prepare pinch chili flakes
  9. Take 4 chicken thighs skinless boneless
  10. Prepare 1/2 yellow pepper
  11. Take 1/2 red pepper
  12. Prepare 1/2 onion
  13. Get 5 cups romaine lettuce
  14. Prepare 2 avocados
  15. Make ready sour cream for garnish
Steps to make Chicken Fajita Salad:
  1. Whisk marinade ingredients together to combine. Pour half the marinade into a shallow dish to marinade the chicken fillets for two hours if time allows. Refrigerate the reserved untouched marinade to use as a dressing.
  2. Heat about one teaspoon of oil in a grill pan or skillet over medium-high heat and grill chicken fillets on each side until golden, crispy and cooked through. (Grill in batches to prevent excess water being released.) Once chicken is cooked, set aside and allow to rest.
  3. Wipe pan over with paper towel; drizzle with another teaspoon of oil and fry pepper and onion strips until cooked to your liking.
  4. Slice chicken into strips and prepare salad with leaves, avocado slices, peppers, onion strips and chicken.
  5. Drizzle with remaining marinade/dressing and serve with (optional) extra cilantro leaves and sour cream.

So that is going to wrap it up for this exceptional food chicken fajita salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!