Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a simple dish, easy chicken adobo. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
easy chicken adobo is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. easy chicken adobo is something that I have loved my entire life.
This tangy, sweet, salty chicken adobo recipe cuts down on the time-consuming process of peeling and slicing a ton of garlic cloves. Chicken Adobo is a delicious recipe where chicken is braised in a marinade made of soy sauce, black pepper, bay leaves and vinegar. This easy version takes a few shortcuts but delivers the same.
To begin with this particular recipe, we must prepare a few ingredients. You can cook easy chicken adobo using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make easy chicken adobo:
- Make ready 1 kg chopped chicken
- Prepare 3 small red onion
- Get 5 clove chopped garlic
- Prepare 4 bay leaves
- Get 1/4 tsp salt
- Prepare 1/4 tsp pepper
- Prepare 2 tbsp brown or white sugar
- Prepare 3 tbsp white vinegar
- Take 2 1/2 cup water
- Make ready 4 tbsp soy sauce
Boil until it reduces to half. Our chicken adobo recipe might just be the easiest meal you can make. This delicious, staple dish of the Philippines only requires a few ingredients and steps. Chicken adobo recipe is the most popular Filipino dish worldwide.
Steps to make easy chicken adobo:
- combine all ingredients (cover the pot with lid)
- cook in medium heat
- wait till the water is almost gone and thick
- adjust the taste based on what you want. add more pepper if you want it to taste like peppery or salty to make it a bit salty (its your choice)
- you can always adjust your ingredients
- for pork adobo, the ingredients and procedure is still the same.
- you can even add chuncks of pineapple to make it taste more better. I always love to add sugar or pineapple on my adobo and it makes your adobo extra special
Filipino chicken adobo makes a delicious low carb dish. I'd never tried chicken adobo before, but it seemed too easy to pass up. Filipino Adobo Chicken - Chicken braised in vinegar and soy sauce with lots of garlic. Not only is it so easy to make, but because it's incredibly flavorful and my kids love it! Easy Chicken Adobo Recipe - Inspired by the Phillipine's national dish, this garlicky, vinegary, sweet, and sour chicken adobo is so incredibly delicious and very easy to prepare!
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