Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a Authentic dish, hawaiian chicken breasts adobo. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
The term "adobo" is a Spanish word meaning sauce or marinade. This dish is the ultimate chicken adobo with hawaiian chunks. Great with steaming white rice for dinner.
Hawaiian Chicken Breasts Adobo is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Hawaiian Chicken Breasts Adobo is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook hawaiian chicken breasts adobo using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Hawaiian Chicken Breasts Adobo:
- Prepare pieces Chicken breasts cut into bits size
- Prepare Pineapple chunks fresh or canned
- Get Pineapple juice
- Make ready Soy sauce
- Prepare Vinegar
- Prepare 1 chopped onion
- Make ready 3 chopped garlic
- Prepare Ginger
- Take leaves Bay
- Take Water
- Get B.Pepper
You can use any parts of the chicken: breasts, thighs, legs or wings. I used chicken thighs for this recipe and yields tender, moist, fall-off-the-bone chicken. This marinade doesn't have much of the adobo sauce so the chicken doesn't end up super-spicy. It just gets a bit of pique and some of that nice smoke flavor.
Steps to make Hawaiian Chicken Breasts Adobo:
- Cut chicken breast into bite size pieces and season with b pepper chop onions and garlic in hot pan with oil cook chicken until cook when chicken is cook set aside put new oil cook onions, garlic. And ginger until the onions are tender and garlic is fragrant and ginger is fragrant
- Add pineapple chunks add soy sauce,vinegar and water return chicken at bay leaves season with pepper simmer
- Turn off heat serve with hot rice
This Chicken Adobo Recipe is the simplest that you can get. Not to be mistaken with Mexican adobo, this dish is uniquely prepared by stewing chicken in vinegar and soy sauce. Huli Huli chicken is the Hawaiian version of BBQ'd chicken. In Hawaiian, huli huli means turn turn. Adobo is a simple and hearty Filipino dish.
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