Tuna Salad with Beans
Tuna Salad with Beans

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, tuna salad with beans. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Tuna Salad with Beans is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Tuna Salad with Beans is something which I have loved my whole life.

Simple tuna and white bean salad, a classic combination and so easy to make! Some items that you will almost always find well stocked in our pantry A little Tabasco or chili pepper will give the salad a bit of zing. Tips for Making White Bean Salad.

To begin with this particular recipe, we have to prepare a few ingredients. You can have tuna salad with beans using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tuna Salad with Beans:
  1. Get 1 thingy sliced red onion
  2. Make ready 4 tbs red wine vinigar
  3. Make ready 2 cups cooked white beans
  4. Prepare 1-6.5 oz can water packed tuna and drained. Preference albacore tuna
  5. Prepare 2 Campari tomatoes diced
  6. Take 1 garlic clove, minced or 1 tbs of power garlic
  7. Take 1 lemon squeeze juice
  8. Take 4 tbs chopped fresh basil
  9. Make ready 1 tbs chopped fresh cilantro
  10. Take 2 tbs olive oil
  11. Make ready 1 tbs capers, rinsed salt and pepper to taste

In a small bowl or measuring cup, mix together the remaining vinegar, salt to taste, freshly ground pepper, garlic, and Dijon mustard. Whisk in the olive oil and the yogurt. Toss with the tuna and beans and serve. Mix tuna, beans, potatoes, onion and parsley.

Steps to make Tuna Salad with Beans:
  1. Put onion in container, add 4 tablespoons of the vinegar and and lemon and squeeze with salt and pepper. Let them soak for 30 mins.
  2. Add the rest of ingredients, mix them and chill for 60 minutes
  3. .

Mix well, then season with salt and pepper. Purists would insist on imported Italian canned tuna fish for the Tuscan classic, but we think plain old tuna from the supermarket is just fine, too. The time-honored Italian pairing of canned tuna and cannellini beans makes a super-simple, satisfying lunch. Serve over salad greens, on grilled whole-wheat country bread or tucked in a whole-wheat pita pocket. Tuna salad with lettuce beans and cheese on wooden table.

So that’s going to wrap it up with this simple food tuna salad with beans recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!