Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a awesome dish, tuna salad. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
This is a really great tuna salad recipe I got from a friend who used it in her catering service. Tuna salad makes a simple mid-afternoon snack when paired with crackers or spread onto celery sticks. Tuna salad is delicious all by itself, on a bed of fresh greens, or in a tuna salad sandwich.
Tuna Salad is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Tuna Salad is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have tuna salad using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Salad:
- Prepare 1 can century tuna, flakes in oil
- Take 1 medium onion, chopped
- Take 1 large cucumber, diced
- Prepare 2 large tomato, diced
- Make ready 2 tbsp kalamansi or lemon juice
- Make ready salt and pepper
- Get 1 olive oil
Tuna salad is an extremely versatile dish that works as a snack or a light lunch. You can eat it out of a bowl, or a bed of greens, on Paleo-friendly crackers, cucumber slices, or, as one recipe suggests. Create a satisfying tuna salad with our best ever recipes. Make a no-cook supper for one, a filling salad to feed a crowd or a healthy lunch.
Steps to make Tuna Salad:
- In a large bowl, put all the ingredients drizzle olive oil and mix well. ENJOY☺
Healthy Tuna Salad with less mayo that actually tastes good. It is creamy, fluffy and flavorful. Chopped Tuna Salad is the perfect summer side dish. Filled with fresh crisp veggies the color of the rainbow, protein packed tuna, and tossed in a light and refreshing lemon vinaigrette. The Best Tuna Salad Recipes on Yummly
So that’s going to wrap it up with this simple food tuna salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
