Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, cabbage and sausage. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Cabbage and sausage is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Cabbage and sausage is something that I’ve loved my whole life.
This Cabbage, Sausage and Potato Soup recipe is totally hearty and comforting, full of the best savory flavors, easy to make, and it's guaranteed to warm you right up! Chop/slice the sausage, cabbage, and onion. Remove sausage from skillet and drain on paper.
To get started with this recipe, we have to first prepare a few components. You can have cabbage and sausage using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Cabbage and sausage:
- Make ready Half a large head of cabbage, chopped
- Take 1/2 of an onion, chopped small
- Get 1/2 stick butter
- Take 1 lb smoked sausage, cut into pieces
- Get to taste Salt pepper onion and garlic powder
- Take Good pinch of crushed red pepper
Cabbage and sausage is best served with corn bread with hot water. Take the head of cabbage and cut into quarters. Sometimes, I withdraw the outer layer of cabbage, if the edges turned brown. Sauteed Cabbage and Sausage - a fuss-free family weeknight meal that is super quick and easy to prepare and budget friendly.
Instructions to make Cabbage and sausage:
- Layer the cabbage onion sausage butter and seasonings in a deep skillet. Ad about 3 cups of water. Enough to come up the side about a 1/4 inch. Don’t over fill. Bring to a bubble then let it cook down for about 30-45 minutes on med low, with a lid.
- Serve it up! I love it with hot sauce🥰
Guaranteed to satisfy your soul and pocket! Cabbage and Sausage - Healthy One Pot Dinner. It's a great recipe for people on any diet because it keeps. I'm so used to German treatments of cabbage, I'm surprised at how good this stew is with the Italian sausage and Parmesan. I don't usually think of Parmesan and cabbage paired together..sausage, cabbage, butter and pepper — but after two and a half hours in the oven, it emerges Place cabbage in boiling water, cover, and let water come back to the boil.
So that is going to wrap it up for this simple food cabbage and sausage recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
