Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, napolitano cabbage. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Napolitano Cabbage is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Napolitano Cabbage is something that I have loved my whole life.
Do you know Spaghetti Neapolitan (Napolitan)? It is Japanese-style spaghetti seasoned with ketchup. It is very popular home-cooked dish in Japan.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook napolitano cabbage using 13 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Napolitano Cabbage:
- Make ready 4 pcs sausages
- Take 230 gr cabbage
- Get 130 gr onion
- Make ready 50 gr carrot
- Get 10 gr green pepper
- Make ready 10 gr red pepper
- Prepare 10 gr yellow pepper
- Make ready 3 tbsp ketchup
- Make ready 1 1/4 tbs Japanese worschestire sauce
- Take 1/2 olive oil
- Take Salt
- Get Crack pepper
- Prepare Parsley flakes
Download Napolitano stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Napa cabbage is the main ingredient in traditional kimchi. You can find it in almost any grocery store and in farmers' markets, although the cabbages sold at a Korean grocery store are always cheaper. Comercial importadora laticínios napolitano do abc ltda.
Instructions to make Napolitano Cabbage:
- Prepare all your ingredients
- Slice your cabbage like this
- Also your onion
- Slice carrots and microwave to make it soft
- Slice your paprika like this
- Also your sausages
- Pour olive oil in frying pan then saute your onions. Fry until soft
- Put carrots and sausages. Cook until sausages change brown.
- Put your sauce,worscherster sauce, mix until done
- Then put salt and pepper fit with your taste
- After you find your taste, turn off gas and pour your parsley flakes. Ittadakimasu!!!
Oswaldo Cruz - São Caetano do Sul - SP - Brasil Napa or napa cabbage (Brassica rapa subsp. pekinensis or Brassica rapa Pekinensis Group) is a type of Chinese cabbage originating near the Beijing region of China and is widely used in East Asian cuisine. The cabbage family is both large (there are more than a dozen relatives) and strong-flavoured. Napolitano's Brooklyn Pizza serving Providence & Cranston Rhode Island. Polish stuffed cabbage rolls are a classic comfort dish that has been passed from one generation to the next. Called gołąbki (gaw-WOHMP-kee) the term for "little pigeons.
So that is going to wrap it up with this Authentic food napolitano cabbage recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
