Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a Authentic dish, cabbage paratha. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cabbage Paratha is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Cabbage Paratha is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cabbage paratha using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cabbage Paratha:
- Take 1 cup chopped cabbage
- Get 1 tablespoon gram flour
- Prepare 1 cup wheat flour
- Make ready 1 tsp cumin seed
- Make ready 1 tap mustard
- Prepare 1 tap turmeric
- Prepare 1 tap red chilli powder
- Make ready 1 tsp fennel
- Make ready as required Oil
- Get as required water
- Make ready as per taste salt
- Make ready 1 tsp coriander powder
Instructions to make Cabbage Paratha:
- In a pan add some oil after heat oil add cumin seeds, mustard fennel seeds, and mix it well.
- Then add cabbage turmeric and red chilli powder coriander powder and leave them it 5 mints on slove flame and keep the plate on it and add some water on plate
- Then add salt and gram flour and mix well
- And keep aside in room temperature
- Take bowl and add flour and mix with water and roll a small circle and keep the stuffing of cabbage in it and roll down in circle shape like chapati.
- And fried it well and grease with ghee and paratha is ready to eat
So that’s going to wrap this up with this Easy food cabbage paratha recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
