Water Spinach and Tofu Stir Fry (Oseng Kangkung Tahu)
Water Spinach and Tofu Stir Fry (Oseng Kangkung Tahu)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a Best dish, water spinach and tofu stir fry (oseng kangkung tahu). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Water Spinach and Tofu Stir Fry (Oseng Kangkung Tahu) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Water Spinach and Tofu Stir Fry (Oseng Kangkung Tahu) is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have water spinach and tofu stir fry (oseng kangkung tahu) using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Water Spinach and Tofu Stir Fry (Oseng Kangkung Tahu):
  1. Make ready 1 bunch water spinach (kangkug)
  2. Get 4 garlic cloves
  3. Prepare 1 tomato
  4. Get 2 long red chili
  5. Prepare 5 pcs fried tofu
  6. Get 1/2 tsp salt
  7. Get 1/2 tsp pepper
  8. Get 1/2 tsp sugar
  9. Take 2 tbsp cooking oil
Steps to make Water Spinach and Tofu Stir Fry (Oseng Kangkung Tahu):
  1. Cut up tofu and water spinach, throw the hard parts. Chop garlics, chilies and tomato.
  2. Pre-heat cooking oil in a sauce pan, add chopped garlics, wait until you can smell nice garlic aroma, add chopped chilies and tomato,stir it for around 5 mins, add salt, sugar, and pepper, stir it again.
  3. Add fried tofu, mix it well.
  4. Add water spinach, stir it properly until the volume reduces, and cooked well.
  5. Can be served with rice or just consumed like salad.

So that’s going to wrap it up for this Best food water spinach and tofu stir fry (oseng kangkung tahu) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!