Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a Easy dish, spinach noodle stir fry *vegetarian. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Spinach Noodle Stir Fry *Vegetarian is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Spinach Noodle Stir Fry *Vegetarian is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have spinach noodle stir fry *vegetarian using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spinach Noodle Stir Fry *Vegetarian:
- Take 300 gr fresh spinach noodle
- Prepare 1/2 red onion
- Get 3 garlic cloves
- Prepare 2 carrots
- Prepare 100 gr cabbage
- Prepare 1 bunch bokcoy
- Prepare 1/2 tsp salt
- Make ready 1/2 tsp pepper
- Prepare 1 tbsp cooking oil
- Prepare 100 gr button mushroom
Steps to make Spinach Noodle Stir Fry *Vegetarian:
- Chop red onion, garlic, bokcoy, carrots, cabbage, and mushroom, put aside.
- Pre-heat sauce pan, pour cooking oil, add an egg, scramble it, put it on one side of the sauce pan.
- On the other side, add chopped red onion and garlic, wait until the aroma comes out, add chopped carrots, cabbage and mushroom, stir them and wait until cooked well.
- Add spinach noodle, mix them well with 2 forks for around 5 mins.
- Serve it while hot.
So that’s going to wrap it up with this instant food spinach noodle stir fry *vegetarian recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
