Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a unique dish, homemade spicy miso ramen. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Homemade Spicy Miso Ramen is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Homemade Spicy Miso Ramen is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have homemade spicy miso ramen using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Spicy Miso Ramen:
- Take package ramen WITHOUT seasoning packet
- Get 1/3 lb pork belly, chicken, beef, or tofu
- Take 1/4 of a yellow onion, sliced
- Prepare 1/2 carrot, julienned
- Make ready 1/4 bell pepper, julienned
- Take 2 dried shiitake mushrooms OR 2 sliced fresh mushrooms
- Get 1 cup bok choy, 2-3 inch pieces
- Make ready 3 tbs white or red miso paste (I use a mix of white and red)
- Make ready 1 tbs mirin
- Prepare 1 tbs sesame oil
- Get 1 tsp gochujang(optional)
- Prepare 1 tsp Thai chili paste
- Make ready 1 tsp black pepper
- Take to taste soy sauce
Instructions to make Homemade Spicy Miso Ramen:
- Set protein aside to marinate in mirin and pepper
- If using, soak dried shiitake mushrooms in cold water until soft.
- In a large bowl, mix together your marinated protein and leftover marinade, veggies (except bok choy), miso paste, sesame oil, Thai chili paste, pepper, and gochujang.
- Transfer mixture to a medium pot and saute for about 3 minutes.
- Add 2 1/2 cups of water and bring to a light boil for about 15 minutes or until desired richness.
- Add noodle pack and bok choy. Cook until noodles are done and finish with an egg, scallions, and a drizzle of sesame oil and soy sauce if desired.
So that’s going to wrap it up for this exceptional food homemade spicy miso ramen recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!