Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, vegan cabbage soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Vegan Cabbage Soup is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Vegan Cabbage Soup is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook vegan cabbage soup using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Vegan Cabbage Soup:
- Make ready 1 red cabbage, chopped
- Take 2 onions, chopped
- Take 5 carrots, peeled and chopped
- Prepare 1 package mushrooms, your choice, chopped
- Get 8-9 garlic cloves, chopped
- Get 2 tsp salt
- Prepare 1 tsp basil
- Make ready 1 tsp oregano
- Prepare 1-2 tsp thyme
- Prepare 5-7 cups water
Instructions to make Vegan Cabbage Soup:
- This recipe makes a LOT of soup, if you are making the recipe as written dig out your BIG crockpot :)
- Peel, wash, chop, everything! It all goes in the crockpot at the same time. Turn to high and forget about it for the day. Well actually the smell of cooking cabbage prevents you from forgetting about it but other than the occasional completely useless stir you don't actually have to DO anything else until 6 to 8 hours later when you serve it.
So that is going to wrap it up for this simple food vegan cabbage soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!