Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a Good dish, sweet and sour cabbage soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sweet and Sour Cabbage Soup is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Sweet and Sour Cabbage Soup is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sweet and sour cabbage soup using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sweet and Sour Cabbage Soup:
- Make ready 2-1/2 pound purple cabbage
- Take 2 tablespoons salt
- Prepare 1 cup sweet and sour plum duck sauce
- Get 1 quart water
- Make ready 1 pint chicken stock
- Get 1/2 cup butter
- Make ready 1/4 cup water
- Prepare 1 tablespoon cornstarch
- Prepare To taste red wine vinegar or hot vinegar sauce optional
Instructions to make Sweet and Sour Cabbage Soup:
- Boil the chicken broth and water add half the salt and all the butter.
- Chop the cabbage and add to the boiling liquids. Cover and boil for 20-25
- Measure the sweet and sour sauce.
- Add to the cabbage stir in well. Boil 10 minutes.
- Mix the cornstarch and broth. Add to the cabbage and stir till thickened just a bit. Add vinegar to your bowl if you like. Serve. I hope you enjoy!
So that’s going to wrap this up with this exceptional food sweet and sour cabbage soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
