Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bbq pulled pork - crock pot!. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Bbq Pulled Pork - Crock Pot! is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Bbq Pulled Pork - Crock Pot! is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook bbq pulled pork - crock pot! using 25 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Bbq Pulled Pork - Crock Pot!:
- Get meat
- Get 1 medium Boston butt
- Make ready 1/2 cup 14-spice dry rub
- Prepare 1 bbq sauce
- Make ready crock pot prep
- Get 1 cup water
- Get 1/4 cup Apple cider vinegar
- Prepare 2 tsp liquid smoke
- Make ready 3 slice red onion
- Take dry rub
- Get 1/2 cup Brown sugar
- Get 1/4 cup paprika
- Make ready 1/4 cup dry mustard
- Prepare 1 tbsp cayenne
- Prepare 1 tbsp chipotle powder
- Get 1 tsp white pepper
- Prepare 1 tbsp garlic powder
- Make ready 1 tbsp onion powder
- Prepare 1 tbsp rubbed sage
- Prepare 1 tbsp back pepper
- Get 1 tsp cinnamon
- Get 1/4 tsp cloves
- Take 1/4 tsp nutmeg
- Prepare 1 tbsp chili powder
- Prepare 1 tbsp cumin
Steps to make Bbq Pulled Pork - Crock Pot!:
- Rub spice all over Boston butt, preferably the night before. wrap in plastic wrap and keep in refrigerator over night
- When ready to cook, put the slices of red onion in the bottom of the crock pot. this will separate the meat from the bottom
- Mix your water vinegar and liquid smoke and set aside
- Place your meat in the crock pot on the onion slices
- Add water mixture on the sides so you don't rinse off your spice rub from the top
- Set to low, put the top on and let cook for 7 hours
- Remove from crock pot and set aside
- Pour rendered juices into a sauce pan and skim the fat
- Simmer the juice to reduce.
- While the juices reduce place the meat back in the crock pot and pull apart with two forks until meat is shredded, remove as much fat as you can and remove the bone
- Add a pinch of the rub to the meat, add some of the reduced juices, and a little bit of your bbq sauce and set the crock pot to the "keep warm"setting
- Let stand in the warm crock pot for about an hour. to bring the flavors into the meat
- Serve on toasted buns with your favorite side… I prefer the miniature Hawaiian sweet rolls, and make sliders. delicious
So that is going to wrap this up with this simple food bbq pulled pork - crock pot! recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
