Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, beef in oyster sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Beef In Oyster Sauce is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Beef In Oyster Sauce is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook beef in oyster sauce using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef In Oyster Sauce:
- Get 200 g thin beef frying steaks, sliced into long thin strips,
- Get 1.5 green bell peppers, chopped into bite sized pieces,
- Get 1 onion, chopped into chunks,
- Prepare 1 tbsp premium oyster sauce (I used Lee Kum Lee),
- Make ready 2 tbsp light soy sauce,
- Prepare 1 thumb sized piece of fresh ginger, finely chopped,
- Prepare 2 cloves garlic, finely sliced,
- Prepare 2 tsp granulated stevia sweetener OR 1 tsp sugar,
- Get 1 pinch salt,
- Prepare 2 tsp fish sauce,
- Prepare Around 250-300ml water,
- Get Spray cooking oil such as sunflower/vegetable
- Get To prep the beef:
- Get 1/2 tbsp cornflour,
- Get 1 bowl cold water
- Get Serving Suggestions:
- Take Jasmine sticky / boiled white rice
- Make ready Egg noodles / chow mein
Steps to make Beef In Oyster Sauce:
- First prep the beef by making a slurry of cornflour and water in a bowl, then slicing the beef thinly against the grain and placing it to soak in the mixture for at least 30 mins. This will tenderise the meat. Heat a wok up over a high heat and spray in some oil to cover the base liberally. Once nice and hot add in the onion and bell pepper. Stir fry whilst moving the ingredients continually around the wok for around two minutes.
- Add in the beef (water drained off), ginger and garlic. Season with salt. Stir fry, again tossing the ingredients and moving them around for another couple of minutes.
- Add the light soy sauce and oyster sauce. Toss to coat everything evenly in the sauce. Now add in the water and turn down the heat to bring to a simmer. Add in the fish sauce and Stevia. Stir well until dissolved into the water.
- Simmer away until the water reduces and thickens into a glossy sauce. Remove from the heat. Serve up with your choice of side(s). Enjoy! :)
So that’s going to wrap it up with this Authentic food beef in oyster sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
