Quinoa, sweet potato, chicken soup!
Quinoa, sweet potato, chicken soup!

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a creative dish, quinoa, sweet potato, chicken soup!. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Quinoa, sweet potato, chicken soup! is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Quinoa, sweet potato, chicken soup! is something that I’ve loved my whole life. They’re nice and they look fantastic.

But you can bottle it, and that's exactly what we did. Introducing a Chicken Noodle Soup with nothing to hide. This soup is loaded with good-for-you and tasty ingredients: succulent shredded chicken, fire-roasted diced tomatoes, tender sweet potatoes, savory black beans and chewy quinoa.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook quinoa, sweet potato, chicken soup! using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Quinoa, sweet potato, chicken soup!:
  1. Make ready 2 large sweet potato (diced)
  2. Prepare 5 clove garlic (crushed)
  3. Get 2 large raw chicken breasts
  4. Take 1 cup raw quinoa (rinse well before use)
  5. Prepare 2 cup fresh tomato (diced)
  6. Take 1 can black beans (rinsed)
  7. Make ready 2 tbsp Cajun chili seasoning
  8. Prepare 1 salt and pepper
  9. Take 6 cup unsalted chicken stock
  10. Make ready 1 tsp thyme

We had a big beautiful sweet potato leftover from making fries awhile back. I decided to make this Roasted Sweet Potato and Quinoa Soup. My family loves my soup creations. Amber adores homemade soup any time of the year.

Instructions to make Quinoa, sweet potato, chicken soup!:
  1. Peel, and chop sweet potatoes into small cubes. Place in slow cooker on one side.
  2. Open and rinse full call of black beans, add to slow cooker beside sweet potatoes.
  3. Rinse one cup of uncooked quinoa thoroughly (will expand over time into three cups) add to slow cooker beside the beans.
  4. Dice tomatoes and add into mixture.
  5. Grate garlic and add in, add seasonings, salt and pepper, thyme(you can be inventive with this, as with all other ingredients) I added cayenne, and chili pepper flakes for a kick!
  6. Before chicken and stock is added (picture)
  7. Add uncooked chicken breasts, and chicken stock.
  8. Stir all ingredients with spoon and turn slow cooker on high for 4-5 hours.
  9. Take chicken out and use two forks to shred the meat, like you would with pulled pork. Re add chicken back into soup.
  10. Taste, and make sure the seasoning is correct. Enjoy!!

In a medium bowl, mash half the Cannellini beans with a fork until fairly smooth. Chicken Sweet Potato Soup takes the classic comfort food up a level with the addition of hearty sweet potatoes and turmeric. This cold fighting soup is easy to make, freezer-friendly, and a hit with the whole family. Last week it seemed like everyone we knew had colds and since food is my love language, I immediately whipped up a big batch of soup. Vitamins, minerals, and protein, oh my!

So that’s going to wrap it up with this creative food quinoa, sweet potato, chicken soup! recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!