Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a instant dish, curry chicken soup. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Curry Chicken Soup is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Curry Chicken Soup is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook curry chicken soup using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Curry Chicken Soup:
- Make ready 1 Turnip, peeled and chopped
- Get 1 Parsnips, peeled and chopped
- Make ready 2 Sweet Potatoes, peeled and chopped
- Take 1 large White Onion, chopped
- Take 3 Boneless Skinless Chicken Breast, cubed into small pieces
- Prepare 1/2 bag Baby Carrots
- Get 1 bunch Kale
- Make ready 1 can Sweet Corn, drained
- Prepare 1 can Italian Style Diced Tomatoes
- Prepare 64 oz Chicken Broth
- Prepare 2 tbsp Curry Paste, Hot
- Prepare 3 tbsp Butter
- Take 1 Crushed Red Pepper
- Take 1 Basil
- Take 1 Coriander Seed, Ground
- Make ready 1 Dried Garlic and Onion
Instructions to make Curry Chicken Soup:
- Brown onion in butter in a stock pot.
- Add all other ingredients to stock pot except the chicken and kale. Bring to a boil then cover and reduce heat to low.
- In a skillet or wok, cook chicken until all pink is gone.
- Add cooked chicken to stock pot and cover stock pot. Allow to simmer for about an hour.
- Remove stems from kale and chop small. Add kale to stock pot and allow to simmer 15 minutes.
So that is going to wrap this up for this tasty food curry chicken soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!