Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a simple dish, green tea matcha sangria. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Green Tea Matcha Sangria is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Green Tea Matcha Sangria is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have green tea matcha sangria using 5 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Green Tea Matcha Sangria:
- Make ready 750 ml cava
- Prepare 80 g Sweet Matcha
- Take Fruits (orange, peach, pear… etc.)
- Get 1 teaspoon Lemon juice
- Prepare cubes Ice
Steps to make Green Tea Matcha Sangria:
- The cava must be in the refrigerator hours before.
- We cut the peach, the pear and the orange. Pour lemon juice on top and chill in the freezer for 5 minutes.
- Put Sweet Matcha in a bowl.
- Dissolve Sweet Matcha with 100ml of cava.
- In a jug, put the Matcha, ice cubes and the rest of the cava. Mix lightly with the long spoon.
- Add the fruits and stir well.
- Prepare glasses with ice.
- Serve the sangria in glasses.
- Sweet Matcha https://thematchahouse.com/en/matcha/26-Sweet-Matcha-300g.html
So that is going to wrap it up for this unique food green tea matcha sangria recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
