Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sangria strawberry jam. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
A quick small-batch strawberry jam that's sweet and boozy, just like the berries at the bottom of the sangria pitcher. Strawberry Sangria Refrigerator Jam has all the flavors of refreshing summer sangria in a small-batch, quick jam that produces a soft, spreadable jam that requires no canning. Recipes for sangria abound, but including strawberry jam in the mix adds viscosity and extra depth To serve, ladle the sangria into chilled glasses, making sure to include some strawberry slices in.
Sangria Strawberry Jam is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Sangria Strawberry Jam is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sangria strawberry jam using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sangria Strawberry Jam:
- Take 600 g Strawberries
- Get 4 tbsp Red Wine
- Take 2 tbsp Orange Juice
- Take 1 tsp Lemon Juice
- Make ready 120 g Sugar
Serve over ice, and garnish with whole strawberries, if you want. What consistency this strawberry jam has? You won't get solid, marmalade-like jam with this recipe. If that's what you're looking for, you'll need to find another recipe.
Instructions to make Sangria Strawberry Jam:
- Chop the strawberries and combine with the red wine, orange juice, lemon juice and sugar in a bowl or jug. Leave overnight in the fridge.
- The day after, empty contents of the bowl/jug into a blender and pulse 2-3 times or until a chunky-ish consistency. Transfer into a pot or pan and leave on a medium-high heat, stirring frequently. (You can add a splash more red wine if you want it a bit more boozy!) This will take about 10 minutes or more but please do the wrinkle test to check!
- Wrinkle Test: Every 2-5 mins, plop a drop of the hot jam on a saucer and put it in the freezer. After a minute or so, take it out and push the drop of jam lightly. If it wrinkles it's ready and you should take the pot of jam off the heat immediately.
- Once ready, empty the hot jam into a clean ~250ml jar and leave to cool down to room temperature. Then pop in the fridge.
- This jam will keep in the fridge for about a month. Enjoy.
Packed with lush strawberries and tart kiwi, this refreshing (and potent!) sangria is the perfect sipper for warm Especially in the case of this white-strawberry kiwi sangria. Let's not spill any of this stuff. Strawberry Lemonade Sangria is very refreshing and super tasty! Pitcher drinks are the best for entertaining!!! Unlike many sangrias, this one is designed to showcase the wine, not cover it up.
So that’s going to wrap it up with this Authentic food sangria strawberry jam recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
