Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a Easy dish, chicken tortilla soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken Tortilla Soup is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Chicken Tortilla Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.
This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! This chicken tortilla soup recipe is infused with a bunch of Mexican-inspired flavors and a few extra common pantry ingredients.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken tortilla soup using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Tortilla Soup:
- Make ready 1 lb diced chicken
- Take 20-25 oz chicken broth
- Prepare 1 cans diced tomatoes w/ green chilis
- Prepare 1 can black beans
- Prepare 1 can pinto beans
- Make ready 1 cans corn
- Get 1/2 large red onion
- Make ready 1/4 cup chopped cilantro
- Get 1 1/2 tsp cumin
- Prepare 1 tsp chili powder
- Prepare 1/2 tsp garlic powder
- Get 1/2 tsp garlic salt
- Take 1/4 tsp salt
- Take 1/4 tsp pepper
Lately I've been getting chicken tortilla soup almost weekly at a local restaurant. Chicken tortilla soup, with its spicy tomato broth, crunchy tortilla chips, and gooey cheese, has long been one of my favorite dishes to order at Mexican restaurants. I never even thought to make it at. This Chicken Tortilla Soup recipe is a knock-off from the famous soup recipe at Tommy Bahamas.
Steps to make Chicken Tortilla Soup:
- Precook chicken on grill or skillet seasoned with seasoning of choice, and then dice to preferred size.
- Combine all ingredients into crock pot and cook on low heat for 6-8 hours on low heat, or 3-4 hours on high heat.
- Add soup into a bowl, and then top with tortilla chips, cheddar cheese, and cilantro (hot sauce is optional, but highly recommended).
Chicken Tortilla Soup. posted by Christy Denney This Chicken Tortilla Soup is the soup of my dreams. It's almost dump and run for the ideal easy weeknight dinner or fabulous for crowds. It is loaded with juicy, tender shredded chicken. Chicken Tortilla Soup is one of my favorites because there's so much going on.particularly at the end when you add the gorgeous toppings.
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