Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chia gulkand pudding. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chia Gulkand Pudding is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Chia Gulkand Pudding is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have chia gulkand pudding using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chia Gulkand Pudding:
- Get 2 cup milk
- Take 2 tbsp. gulcand
- Take to taste powdered sugar
- Make ready 3 tbsp. chia seeds soaked in 1 cup water overnight
- Get 1 tsp. rose water
- Take 1 tbsp. raisins
- Make ready 1/4 tsp. cardamom powder
- Get few chopped nuts to garmish
- Get 1 tsp. finely sliced rose petals to garnish
Steps to make Chia Gulkand Pudding:
- Soak the chia seeds in water overnight.
- Bring the milk to a boil. Add the gulkand
- And raisins. Simmer on a medium flame for 4-5 minutes. Check for sweetness and add any if required.
- Switch off the flame and add the rose water, cardamom powder and the
- Soaked chia seeds. Mix everything well and keep aside to cool down.
- Garnish with chopped nuts and rose petals. Chill to serve.
So that’s going to wrap this up with this awesome food chia gulkand pudding recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
