Chicken tortilla soup
Chicken tortilla soup

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a Best dish, chicken tortilla soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! This chicken tortilla soup recipe is infused with a bunch of Mexican-inspired flavors and a few extra common pantry ingredients.

Chicken tortilla soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Chicken tortilla soup is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have chicken tortilla soup using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chicken tortilla soup:
  1. Prepare 3/4 tsp minced garlic
  2. Make ready 3/4 tsp olive oil
  3. Make ready 1/4 tsp ground cumin
  4. Make ready 3 chicken breasts
  5. Make ready 3 14.5oz chicken broth
  6. Make ready 3/4 tsp chili powder
  7. Get 1 1/2 tsp lemon juice
  8. Get 1 tortilla chips, or strips
  9. Get 1 monterey jack cheese
  10. Take 1 1/2 cup corn kernels
  11. Make ready 1 1/2 cup chopped onion
  12. Make ready 1 1/2 cup chunky salsa

Lately I've been getting chicken tortilla soup almost weekly at a local restaurant. Chicken tortilla soup, with its spicy tomato broth, crunchy tortilla chips, and gooey cheese, has long been one of my favorite dishes to order at Mexican restaurants. I never even thought to make it at. This Chicken Tortilla Soup recipe is a knock-off from the famous soup recipe at Tommy Bahamas.

Instructions to make Chicken tortilla soup:
  1. In a large pot over medium heat, saute chicken in the oil for 5 min. add cumin and garlic, and contiune to sauté for 1 minute. add broth, corn, onion, chili powder lemon juice and salsa. reduce heat, and simmer for 20 to 30 minutes.
  2. place soup in bowl, add tortilla strips, cheese and spur cream.

Chicken Tortilla Soup. posted by Christy Denney This Chicken Tortilla Soup is the soup of my dreams. It's almost dump and run for the ideal easy weeknight dinner or fabulous for crowds. It is loaded with juicy, tender shredded chicken. Chicken Tortilla Soup is one of my favorites because there's so much going on.particularly at the end when you add the gorgeous toppings.

So that is going to wrap this up with this Authentic food chicken tortilla soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!