Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, purple sweet potato bread!. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Bread baking is my favorite blogging activity. And loaves made with different ingredients is something I enjoy a lot. The crumb is slightly bigger probably because of the sweet Whenever my step-daughter is back for her summer holidays, she will ask for the purple sweet potato bread.
Purple Sweet Potato Bread! is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Purple Sweet Potato Bread! is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have purple sweet potato bread! using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Purple Sweet Potato Bread!:
- Get A. 400 g bread flour
- Take 250 g purple sweet potato(peeled, sliced, steamed & mashed)
- Make ready 40 g caster sugar
- Prepare 1 large egg
- Get 1 tsp salt
- Prepare 1/2 tsp instant yeast
- Prepare 160 ml fresh milk
- Take 60 g butter
- Make ready B. Filling
- Take 150 g butter
- Get 150 g sugar
- Take 170 g sifted plain flour
- Get C. Other
- Prepare 30 ml milk
- Make ready 30 g almond flakes
Transform purple sweet potatoes into moist, sweet bread that matches perfectly with creamy pineapple butter. (Also keep both baking soda and baking powder in the ingredients). Purple sweet potato always wins my heart by its elegant color and simplifies for cooking. If you love the bright purple color the same as me, try to use it in breads and buns. The recipe today is a Chinese steamed bun with mashed purple sweet potatoes.
Steps to make Purple Sweet Potato Bread!:
- Make filling: melt butter in microwave. Stir in sugar till dissolve. Stir in flour. Let rest for a while. Shape into balls for later use.
- Place all ingredients in bowl of standing mixer and knead until it come together and elastic. Cover and let it rise double in size.
- Punch dough to release air. Divide in to equal portions. Shape into balls.
- Put in filling and shape into balls then place into greased pan. Let rise for double in size.
- Brush with milk and sprinkle with almond flakes. Bake in 170oC about 25 -30’ till yellow brown (>=90oC).
- Love the beautiful purple!
- Cut into slices!
I have been wanting to try purple sweet potatoes since reading about the Okinawa people. To me these interesting tubers have an extra charm: they can naturally color bread. Here my first try, with a potato roll that was already in my repertoire and which was very easy to adapt. Purple Sweet Potato Choux PuffsSavouring every moment…. Purple sweet potatoes are wonderful boiled, steamed, or baked alongside regular sweet potatoes.
So that is going to wrap it up for this awesome food purple sweet potato bread! recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
