Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a instant dish, garlic ball bread. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
With this mixture smear the bread balls, sprinkle with. Add balls into a lightly greased cake pan. Melt butter, add parsley and garlic.
Garlic ball bread is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Garlic ball bread is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have garlic ball bread using 2 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Garlic ball bread:
- Prepare 1 bread dough (store bought)
- Get 1/2 cup garlic butter
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Instructions to make Garlic ball bread:
- Pre heat oven to 180° Celsius
- make golf ball size balls of dough
- butter your bread pan or dish
- put dough balls in pan and let them rise halfway to the top of your pan
- pour over melted garlic butter
- in the oven for 45min to 1 hour
Place the roll on a greased baking sheet. In her latest book, Mary Berry shares her favourite everyday recipes, helping you to ensure that every meal you cook tastes sensational (yes, even that midweek 'flung together' sofa supper!). Raw baby new potatoes on rustic wooden background. Boiled new potato with fresh samphire and garlic. An alternative to Garlic bread, these garlic dough balls are fun to eat.
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