Leftovers Makeover: Roast Salmon Salad Sandwich
Leftovers Makeover: Roast Salmon Salad Sandwich

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, leftovers makeover: roast salmon salad sandwich. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Leftovers Makeover: Roast Salmon Salad Sandwich is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Leftovers Makeover: Roast Salmon Salad Sandwich is something which I’ve loved my whole life.

This is not a tuna salad sandwich BUT a salmon salad sandwich. Even stay tuned for a salmon salad melt! Salmon Bowl with Farro, Black Beans and Tahini Dressing.

To begin with this recipe, we must first prepare a few ingredients. You can have leftovers makeover: roast salmon salad sandwich using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Leftovers Makeover: Roast Salmon Salad Sandwich:
  1. Prepare 1 cup roasted salmon, flaked
  2. Make ready 3 Tablespoons minced onion
  3. Take 3 Tablespoons minced celery
  4. Get 3 Tablespoons minced carrot
  5. Take 3 Tablespoons minced dill pickle
  6. Prepare 3-4 Tablespoons leftover aioli or plain mayonnaise
  7. Take optional: 1/2 teaspoon dry dill (or 2 Tablespoons chopped fresh dill)

I really wanted to keep it simple and also wanted to avoid reheating the delicate flesh of this perfectly. For this salmon salad sandwich recipe, leftovers are best a day after cooking the fish. This incredible Salmon Salad is easy to prepare, and SO delicious! Plus, you don't have to worry How long does salmon salad keep in the fridge?

Steps to make Leftovers Makeover: Roast Salmon Salad Sandwich:
  1. If you have leftover roast salmon, use your fork to flake it.
  2. Put the salmon with all other ingredients in a bowl and mix gently and thoroughly.
  3. Spread your bread of choice with a little aioli or mayo (I made open faced sammies with baguette today), top with the salmon salad, and then with the tomatoes.
  4. We enjoyed them with Pinot Grigio and some pickled yellow peppers and artichoke hearts on the side. :)

What to Do With Leftover Salmon. In a bowl, combine salmon, green onions, celery, mayonnaise, and lemon juice. Salmon salad served on tangy pumpernickel bread makes for an easy dinner–a double batch will give you lunch the next day. Toss roasted vegetables and salmon with a flavor-packed vinaigrette to serve on top of greens for a hearty dinner salad. I don't have any measurements for this either.

So that’s going to wrap it up with this creative food leftovers makeover: roast salmon salad sandwich recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!