Savory Broccoli-Cauliflower Roast
Savory Broccoli-Cauliflower Roast

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a Authentic dish, savory broccoli-cauliflower roast. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Savory Broccoli-Cauliflower Roast is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Savory Broccoli-Cauliflower Roast is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook savory broccoli-cauliflower roast using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Savory Broccoli-Cauliflower Roast:
  1. Get 4 medium heads broccoli (1-1/2 lb each)cut into med. florets
  2. Take 5 T evoo
  3. Take salt and black pepper
  4. Prepare 2 small heads cauliflower (1-1/4 lb each) cut into med. florets
  5. Get 1 navel orange
  6. Take 1 lemon
  7. Take 1/4 c pitted green olives, thinly sliced
  8. Make ready 1 T fresh flat-leafed parsley, chopped, for garnish
Instructions to make Savory Broccoli-Cauliflower Roast:
  1. Preheat oven to 450°F. Arrange oven racks to bottom half of oven.
  2. Use two baking sheets. In one pan, toss broccoli with 2 T, salt and pepper. In second pan, toss cauliflower with 1 T oil, salt and pepper.
  3. Roast 30-35 min, until tender. Rotate pans between racks half way through roasting.
  4. In medium bowl, add 1/2 tsp orange zest and 1/4 c juice. Add 1/4 tsp lemon zest and 2 T juice. Whisk in 2 T oil, salt and pepper.
  5. Arrange broccoli and cauliflower on serving dish. Scatter olives over veggies. Whisk dressing and drizzle over veggies. Garnish with parsley.

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