Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a Best dish, raw vegan pad thai. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Raw Pad Thai is a quick and easy, healthy recipe featuring kelp noodles, fresh veggies and creamy peanut dressing for a tasty raw vegan lunch, dinner or make ahead meal! A few weeks ago I was given a package of kelp noodles and finally found the perfect dish to feature them in. This Raw vegan pad Thai uses zucchini noodles in place of rice noodles and gets topped with a spicy peanut butter dressing!
Raw Vegan Pad Thai is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Raw Vegan Pad Thai is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have raw vegan pad thai using 20 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Raw Vegan Pad Thai:
- Make ready 1 Carrot
- Take 1 Courgette
- Take 1/2 cucumber
- Prepare 1 sharp apple (optional) Squeeze with lime if you are not eating straight away or it will brown
- Get 1 handful beansprouts
- Make ready 1 handful fresh herbs and micro herbs
- Take 1 handful fresh sprouted seeds (optional)
- Get 1 shallot
- Make ready 1 red onion
- Make ready 1-2 spring onions
- Make ready Raw crushed nuts (optional)
- Take 1 red and 1 green chili (chopped to your taste, you may like a spicy or less spicy version)
- Take 1/2 lime wedges
- Get For the sauce
- Get 1 teaspoon fresh tamarind paste
- Prepare 1 date or 1 tablespoon of agave syrup
- Get 1/2 clove crushed garlic (more if you like)
- Get 1/2 teaspoon crushed ginger (more if you like)
- Make ready 1 splash Tamari
- Prepare 1/2 lime (juice)
This pad Thai-inspired raw vegan food salad is hearty enough to serve as an entrée and one of our favorites. The flavor in this recipe really comes from the fresh, quality ingredients, in particular, the fresh chopped cilantro, so whatever you do, don't substitute the raw fresh cilantro for dried. Watch me make my delicious Raw Pad Thai recipe in the kitchen today. This is a must-try if you love Thai food and want a healthy and yummy version of this.
Steps to make Raw Vegan Pad Thai:
- Wash and dry the vegetables and herbs. Ribbon the vegetables. Chop the chili pepper and herbs and crush the nuts ready to garnish.
- Combine the ingredients for the sauce in a small blender. Taste and adjust as to your preference.
- Drizzle the sauce on to the salad and garnish with lots of fresh, chopped chili (if you like it spicy) fresh nuts if you are using them and a wedge of lime.
Notes - Raw Pad Thai Recipe. If you make the dressing first, and then toss the veggies on top, this is a one-pot meal. The original recipe called for raw honey, but I've made it vegan by using raw agave or maple syrup. Craving Thai food, but need a raw, vegan alternative? This pad Thai recipe is almost easier than calling for take-out.
So that is going to wrap it up with this awesome food raw vegan pad thai recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
