Vegetarian Corn Soup
Vegetarian Corn Soup

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a Best dish, vegetarian corn soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Vegetarian Corn Soup is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Vegetarian Corn Soup is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have vegetarian corn soup using 7 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Corn Soup:
  1. Prepare 2 pcs corn
  2. Get 6 red dates
  3. Make ready 1 pack chestnut
  4. Make ready 1 pc burdock
  5. Take 2 pcs sweet dates
  6. Prepare Half cup cashew nuts
  7. Make ready 1 little bit of salt
Instructions to make Vegetarian Corn Soup:
  1. Wash all the veges. Put all in a deep pot and boil it for an hour.

So that is going to wrap it up with this instant food vegetarian corn soup recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!