Oven Fried Potatoes
Oven Fried Potatoes

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, oven fried potatoes. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Place potatoes in an even layer in greased dish. The potatoes are cubed and oven-fried to golden perfection with some garlic and chunks of onion. The potatoes are not only easy to prepare, but they also won't leave grease spatters all over your.

Oven Fried Potatoes is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Oven Fried Potatoes is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have oven fried potatoes using 11 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Oven Fried Potatoes:
  1. Take 5 lbs potatoes
  2. Take 2.5 lbs yellow onions
  3. Take 1 ea stalk of celery
  4. Prepare 1 lb sliced mushrooms
  5. Take 3 (10 oz) cans Rotel diced tomatoes with green chilies
  6. Take 1 tbsp kosher salt
  7. Make ready 1 tbsp black pepper
  8. Get 3 tbsp minced garlic
  9. Take 3 tbsp fresh chopped parsley
  10. Get 3 sticks butter
  11. Prepare 2 lbs Italian sausage (optional)

Oven-fried homemade potato chips recipe, made with thin slices of Russet potatoes, butter, and salt. My father, being of German and Austrian descent, loves potatoes. Begin by coarsely grating the potatoes and onion together in a food processor or by hand. These are SO good and are the perfect side dish, though I have been known to eat them by.

Instructions to make Oven Fried Potatoes:
  1. Rinse potatoes thoroughly. (This is a very important step)
  2. Chop potatoes into bite-sized chunks. (Optional: you can peel them first if you want, but I like the skins!) Place the potatoes in a large roasting pan.
  3. Peel, and cut onions into bite-size pieces.
  4. Cut off and remove ends from celery stalk. Discard leaves and hearts. Thoroughly rinse each individual rib.
  5. Chop these celery sticks into ¼ inch pieces and add to pan along with onions and potatoes.
  6. Thoroughly rinse and slice up the mushrooms. Add to pan.
  7. Add diced tomatoes and mix thoroughly.
  8. Peel and mince garlic. Remove stems from parsley and chop fine. (These two ingredients can be a lot of work if you aren't familiar with how it's done. Many grocery stores and markets sell these ingredients prepping in advance.) Add these ingredients and remaining spices to the mixture.
  9. Melt butter, add to pan, mix well.
  10. Optional: You can add chopped Italian sausage, or any other kind of sausage or meat, and this tasty side becomes a tasty meal! In this example, I used fresh Polish kielbasa.
  11. Cover pan with foil and bake at 450° for 2 hours, stirring the mixture halfway.
  12. Allow to cool, and serve with a perforated spoon.

Slice potatoes into long thin wedges, toss with a little oil, salt and pepper, and pop them in the oven. Oven Fried Potatoes are so very delicious, plus easy to make! These wedge-cup French fries are awesome and come out perfectly crisp and flavorful. Top oven fried potatoes recipes and other great tasting recipes with a healthy slant from Full ingredient & nutrition information of the Oven Fried Chicken, Veggies and Red Potatoes Calories. Our most trusted Oven Fried Sweet Potatoes recipes.

So that’s going to wrap it up with this instant food oven fried potatoes recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!