Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a unique dish, fried noodle wok. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Fried noodle wok is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Fried noodle wok is something which I’ve loved my entire life. They are nice and they look wonderful.
Heat the wok to high and add a tablespoon of vegetable oil to coat. Asian cuisine Fried noodle with chicken. Wok noodle with beef, vegetables and spices.
To begin with this particular recipe, we must first prepare a few ingredients. You can have fried noodle wok using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried noodle wok:
- Make ready 2 bar wok noodle
- Take 2 eggs
- Take 100 gr chicken breast
- Prepare 1 small carrot
- Prepare 60 gr white cabbage
- Get 50 gr White Wood Mushroom
- Get 1 clove shallot
- Prepare 2 cloves Garlic
- Take 1 and 1/2 tbsp of soy sauce
- Take 1 tbsp kecap manis
- Make ready 1 tbsp or more Olive oil
- Prepare Tomatoes cheery, slice avocado and slice cucumbers for garnish
- Prepare Pinch salt and pepper for seasoning
Pan Fried Noodles Fried Noodles Recipe Egg Noodles Wok Of Life Snack Recipes Cooking Recipes Asian Noodles Noodle Bowls Asian Cooking. A quick and easy stir-fry using ramen noodles and any variety of your favorite vegetables and meat, with a little hint of sesame Reviews for: Photos of Chinese Fried Noodles. Mie Goreng is a popular Indonesian fried noodle dish that everyone is sure to love. Meanwhile, heat the oil in a wok or large frying pan, then stir-fry the ginger, garlic, carrot, pepper and mangetout, sugar snap or.
Steps to make Fried noodle wok:
- Chop the vegetables and chicken breast as you like while waiting the water boiling
- After water boiling and soak the noodle for 2/3 minutes until soft, drain well put in the bowl add pour soy sauce and Olive Oil
- Heat the olive oil pan, stirr 2 eggs until scramble after that add shallot and garlic until soft following the chicken.. stirr for few minutes
- Add the rest ingredients and stirr with noodle until combine together don't forget seasoning well..
- Put in the plate with the garnish.. and voala!! Enjoy your meal..
Jo says: The secret of this recipe is to get a. Stir frying has never been so easy After a hard day's work it is always tempting to reach for the nearest instant noodle pack. Chewy egg noodles stir-fried in a sweet-salty sauce, with lot of crunchy veggies and juicy tomatoes. Mie Goreng simply means "fried noodles", so as you might imagine, there are many many variations. How to make Delicious Singapore Noodles!
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