Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a Good dish, simple vegetarian baked beans in slow cooker. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Simple Vegetarian Baked Beans in Slow Cooker is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Simple Vegetarian Baked Beans in Slow Cooker is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook simple vegetarian baked beans in slow cooker using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Simple Vegetarian Baked Beans in Slow Cooker:
- Prepare 1 pound dried navy beans soaked overnight, drained
- Get 2-3 cups water
- Get Small/medium onion, diced
- Take 1/2 cup REAL Maple syrup (Not pancake syrup)
- Prepare 1/4 cup good ketchup
- Prepare 1 tablespoon good mustard, i used Dijon
Steps to make Simple Vegetarian Baked Beans in Slow Cooker:
- Add soaked beans and all ingredients to slow cooker. Water should just barely cover beans.
- Cook overnight. Mine went 11 hours on low. Perfect.
- I added some turkey kielbasa…
So that’s going to wrap it up for this simple food simple vegetarian baked beans in slow cooker recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
