Easy Side Dish! Boiled Spinach and Enoki Mushrooms with Shiro Dashi
Easy Side Dish! Boiled Spinach and Enoki Mushrooms with Shiro Dashi

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a Good dish, easy side dish! boiled spinach and enoki mushrooms with shiro dashi. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Side Dish! Boiled Spinach and Enoki Mushrooms with Shiro Dashi is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Easy Side Dish! Boiled Spinach and Enoki Mushrooms with Shiro Dashi is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook easy side dish! boiled spinach and enoki mushrooms with shiro dashi using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Easy Side Dish! Boiled Spinach and Enoki Mushrooms with Shiro Dashi:
  1. Get 1 bunch Spinach
  2. Get 1 packet Enoki mushrooms
  3. Get 1 tbsp Shiro-dashi
  4. Make ready 1 small pack Bonito flakes
Steps to make Easy Side Dish! Boiled Spinach and Enoki Mushrooms with Shiro Dashi:
  1. Boil the spinach and enoki mushrooms, drain the water, and cut into 4 cm thickness.
  2. Add shiro dashi and dried bonito flakes and it's done.

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