Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a awesome dish, carrot bundt cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Carrot Bundt Cake is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Carrot Bundt Cake is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have carrot bundt cake using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Bundt Cake:
- Make ready 1 cup wheat flour
- Take 1/3 cup honey
- Get 1/2 cup curd
- Get 1/4 cup buttermilk
- Make ready 1/2 cup olive oil/vegetable oil
- Get 1 tsp vanilla essence
- Get 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Get 1/4 tsp cinnamon powder
- Get 1 cup carrot, grated
- Make ready pinch salt
- Make ready 1 tbsp almonds / badam chopped
- Get 1 tbsp raisins / kishmish
- Take 1/4 cup milk(if required)
Instructions to make Carrot Bundt Cake:
- Firstly, in a large mixing bowl take curd and whisk well, then add buttermilk, olive oil, honey, vanilla essence and whisk smooth making sure everything is combined.
- Now in a sieve take wheat flour, baking powder, baking soda, cinnamon powder and pinch of salt. sieve everything well.
- Combine well with cut and fold method adding milk if required. - Further add grated carrot, tbsp almonds and tbsp raisins.
- Combine well and make sure not to over mix the cake batter as it turns chewy.
- Further, transfer the cake batter into the cake mould.
- Bake the cake at 180 degree celsius for 30-40 minutes.
- Carrot cake is ready to serve.
So that is going to wrap it up for this exceptional food carrot bundt cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!