Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a creative dish, apple bundt cake with flaked almonds. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This Apple Bundt Cake has been a family favorite for years, one that my great-grandmother used to make! This cake could also be called an Apple Cinnamon Bundt Cake as we certainly packed in the cinnamon flavor! One thing that could really put this recipe over the top is using McCormick's Apple.
Apple bundt cake with flaked almonds is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Apple bundt cake with flaked almonds is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have apple bundt cake with flaked almonds using 18 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Apple bundt cake with flaked almonds:
- Prepare dry mix -3 cups of plain flour
- Prepare 1/2 cup caster sugar
- Prepare 1 1/2 cup packed light brown sugar
- Get 1 tbsp bicarbonate soda
- Take 1/2 tbsp cinnamon
- Take pinch salt
- Make ready wet mix- 4 medium eggs
- Get 1 1/4 cups veg oil
- Make ready 1 tbsp vanilla extract
- Make ready 1/2 cup sour cream(or yogurt)
- Prepare 3 medium apples diced (dust with flour)
- Prepare 1/2 cup flaked almonds
- Prepare spray & flour for pan
- Make ready 1/2 cup sugar
- Get 2 tbsp cocoa powder
- Get pinch salt
- Make ready 2 tbsp butter
- Prepare just under 1/4 cup water
Almonds are not true nuts, but rather a drupe or seed consisting of an outer hard shell. They can be purchased in the shell, shelled, blanched, toasted, roasted, sugared, raw, sliced, slivered, and ground into paste, fillings. Gluten-free bundt cakes are super easy to whip up and are always a crowd pleaser. One of his favorites flavors of gluten-free bundt cake is Apple Dapple Cake.
Steps to make Apple bundt cake with flaked almonds:
- Heat oven to 160c. Spray and flour bundt pan
- Mix wet ingredients in on dish
- Mix dry ingredients in a large bowl
- Add wet to dry carefully blending
- Chop apples and lightly dust with a little flour.
- Add 1/3rd of cake mix to bundt pan top with 1/2 of apples and repeat
- Top with remaining cake mixture
- Bake for 55 to 1hr-10min until a sewer comes out clean when testing it
- In a dry pan carefully toast almonds until slightly golden
- In pot add butter sugar salt cocoa powder and water heat and mix for 2-3mins allow to cool
- Once cake is cooked remove and cool for at least 30 in the bundt pan then turn over onto wire rack and allow to cool totally
- To serve coat with chocolate glaze and toasted almonds and enjoy
Apple Dapple cake is a super moist apple cake with crunchy pecans and a brown sugar glaze. Bridget shows Julia how to make a Cider-Glazed Apple Bundt Cake that's packed with apple flavor. Get the recipe for Cider-Glazed Apple Bundt Cake. This glazed apple bundt cake is the quintessential recipe to make during the cool fall months. You will love the rich brown sugar glaze!
So that is going to wrap it up with this instant food apple bundt cake with flaked almonds recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
