Pumpkin Pecan Biscuits
Pumpkin Pecan Biscuits

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a simple dish, pumpkin pecan biscuits. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Pumpkin Pecan Biscuits is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Pumpkin Pecan Biscuits is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook pumpkin pecan biscuits using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Pecan Biscuits:
  1. Prepare Pumpkin
  2. Make ready 2-1/2 pound pie pumpkin
  3. Take 12 ounces canned evaporated milk
  4. Make ready 1 teaspoon ground cinnamon
  5. Prepare 1 teaspoon salt divided
  6. Make ready 1/2 teaspoon ground cloves
  7. Prepare 1/2 teaspoon ground nutmeg
  8. Make ready 1/2 stick butter
  9. Take Flour mixture
  10. Get 2-1/2 cups pecan halves
  11. Prepare 1 tablespoon double acting baking powder
  12. Take 1 cup brown sugar
  13. Make ready 3 cups all-purpose flour
  14. Prepare 1/4 cup oil
  15. Get Finish
  16. Make ready As needed butter to coat the tops
Instructions to make Pumpkin Pecan Biscuits:
  1. Preheat oven to 350 degrees Fahrenheit. Split pumpkin into half remove seeds and stringy stuff. Season pumpkin with cinnamon, half the salt, nutmeg, and cloves. Bake in oven until fork tender.
  2. Except the oil, Mix the flour mixture ingredients.
  3. Scrape the pumpkin meat out of the baked pumpkin. Melt the butter.
  4. Add the pumpkin to the butter and sauté. Add in the milk. Mash the pumpkin as it sautés.
  5. Add the pumpkin mixture into a blender and blend till its pureed. Add to the flour mixture. Add in the oil.
  6. Mix the flour, oil, and pumpkin mix together. Spoon some out onto a baking pan. Bake till done. About 45 minutes to an hour according to convection or conventional.
  7. When done remove from oven and brush on butter. Serve I hope you enjoy!!!

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