Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, southern biscuits. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Southern Biscuits is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Southern Biscuits is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook southern biscuits using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Southern Biscuits:
- Take 3 cups self rising flour
- Get 1/2 stick butter frozen
- Make ready 1/2 teaspoon salt
- Get 2 tablespoons distilled white vinegar
- Get 15 ounces canned evaporated milk
- Take As needed flour for dusting
- Get As needed Lyles Golden Syrup optional
- Prepare As needed butter to brush tops with
Steps to make Southern Biscuits:
- Preheat oven 450°Fahrenheit mix the vinegar and milk allow to sit 10 minutes stirring occasionally.
- Mix the salt and flour. Grate the butter while it's frozen. Add the butter to the flour.
- Knead the dough for 5 minutes. Form into balls and put into a baking pan. Bake 35-40 minutes. When the come out of oven brush tops with butter. Serve with Lyles Golden Syrup or as is. I hope you enjoy!!!
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