Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a unique dish, pizza dough & pepperoni pizza. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Pizza Dough & Pepperoni Pizza is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Pizza Dough & Pepperoni Pizza is something that I’ve loved my entire life. They are fine and they look fantastic.
This recipe for everyday pizza dough is one we've worked on together over the years, tweaking something here and adding something there, until finally coming to a consensus. This is the easiest, BEST pizza dough recipe. Making homemade pizza dough can sound like a lot of work, but it's so worth the bragging rights.
To get started with this particular recipe, we must prepare a few components. You can have pizza dough & pepperoni pizza using 12 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Pizza Dough & Pepperoni Pizza:
- Make ready Dough
- Make ready 3/4 cup water (105 degrees)
- Take 4 tsp sugar
- Make ready 1/2 tsp salt
- Get 1 tsp active dry yeast
- Get 2 1/2 cup bread flour
- Get 3 tbsp corn meal
- Get Toppings
- Prepare 1/4 cup mozzarella cheese
- Prepare 15 each pepperoni
- Prepare 3/4 cup Red sauce
- Prepare to taste salt, pepper, basil, and garlic powder
You'll never want to buy or order pizza again. Making a great pizza dough is easy. Or at least it's not that hard. This guide is for anyone wanting to The method we recommend doing is to split to the dough into individual pizza amounts at this stage.
Instructions to make Pizza Dough & Pepperoni Pizza:
- Place dry ingredients in mixer
- Add wet ingredients
- Mix. Wait till dough forms into ball. Add water if not sticking. Add dough if too sticky.
- Lightly oil a separate bowl, swirl dough in oil until coated in oil, cover, and let dough sit for 30 minutes. Room temperature will impact how quickly the dough rises.
- Place pizza stone into oven. Bottom shelf. Pre-heat to 450°F.
- Dough should be doubled in size. Cut dough in half. This makes two dough balls. Let dough balls sit for twenty minutes, covered with cloth.
- Take one dough ball and place onto a pizza peel. Make sure you spread some corn meal under the dough. (prevents sticking and burning)
- Flatten dough ball into pizza pie using rolling pin. Spread olive oil on the pie.
- Add red sauce (season as desired: salt, pepper, basil, garlic). Add toppings.
- Place onto pizza stone. 4-5 minutes. Take pizza out of the oven using pizza peel. Let sit for one minute. Cut and enjoy!
- If you want to use whole wheat, you'll have to add more water when making the dough.
Pizza has achieved cult status for a reason: it's amazing. To make sure you really nail your homemade pizza, here are all our best tips on the most important part: the dough! Our pizza dough recipe uses all-purpose flour which lends to a softer and all around basic dough that works well with any type of pizza you want to make. Bread flour is also very common and makes a. Making pizza dough is not the quickest process, but it's easy, and if you are an aficionado of Italian food you now that it's worth the effort to find your best pizza dough recipe, it will reward you with.
So that’s going to wrap it up for this creative food pizza dough & pepperoni pizza recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
