Hey everyone, hope you are having an amazing day today. Today, we’re going to make a tasty dish, quinoa egg bake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Put quinoa into a fine strainer and rinse and drain well. There are very few really good quinoa recipes that bake the quinoa. This is one I found today that uses quinoa as a base for an.
Quinoa Egg Bake is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Quinoa Egg Bake is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have quinoa egg bake using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Quinoa Egg Bake:
- Get 1 teaspoon butter
- Get 1/2 cup uncooked quinoa
- Make ready 8 eggs
- Get 1 1/4 cups milk
- Prepare 1 tablespoon garlic chopped
- Get 1 teaspoon thyme chopped
- Make ready 1/2 teaspoon salt
- Make ready 1/2 teaspoon pepper
- Get 2 cups packed baby spinach chopped
- Prepare 1 cup finely shredded Parmesan cheese
View full nutritional breakdown of Quinoa Egg Bake (Lighter Version) calories by ingredient. This quinoa egg bake with spinach is also a gluten free dinner recipe that makes great leftovers for lunch. Try this Quinoa egg bake for a hearty gluten-free vegetarian dinner. After I mixed the eggs together I stirred in the ham, cheese, and quinoa.
Instructions to make Quinoa Egg Bake:
- Preheat oven to 350 degrees. Grease an 8x8 glass baking dish with butter. Put quinoa into a mesh strainer and rinse under cold running water until water runs clear; drain well.
- In a large bowl, whisk together eggs, milk, garlic, thyme, salt, pepper and quinoa.
- Stir in spinach, and then pour mixture into prepared dish.
- Cover tightly with foil then jiggle dish gently from side to side so that quinoa settles on the bottom in an even layer. Bake until just set, about 45 minutes.
- Remove foil and sprinkle top evenly with cheese. Return to oven and bake uncovered until golden brown and crisp, 10 to 15 minutes more.
- Set aside to let cool briefly, then slice and serve.
This Egg-free Quinoa Breakfast Bake is perfect for Sunday morning brunch. In a bowl, combine quinoa with cinnamon. Get easy tips for egg-free baking and the best vegan egg substitutes you can use! I only share companies I love and trust, so thank you for continuing to support Simply Quinoa! Includes vegan butter, large eggs, almond milk, quinoa, granulated garlic, thyme, black pepper, sea salt, yellow onion, bell pepper, baby spinach.
So that is going to wrap this up for this simple food quinoa egg bake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
