Mushroom Quinoa
Mushroom Quinoa

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mushroom quinoa. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mushroom Quinoa is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Mushroom Quinoa is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook mushroom quinoa using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mushroom Quinoa:
  1. Take 1 cup quinoa
  2. Make ready 1 tsp chicken stock granules
  3. Take 1 tbsp olive oil or cooking spray
  4. Prepare 5 clove minced garlic
  5. Get 12 oz cremini mushrooms, sliced
  6. Prepare 1 tbsp dry sherry
  7. Make ready 1/2 tsp thyme
  8. Make ready salt & pepper
  9. Get 1 (can garnish with minced parsley, if desired)
  10. Make ready 1 (can top with parmesan, when serving, if desired)
Instructions to make Mushroom Quinoa:
  1. Cook quinoa in 2 cups of water with chicken stock granules, following package directions.
  2. Heat olive oil or cooking spray in skillet or wok over medium high heat. Add minced garlic and cook a few minutes.
  3. Add mushrooms and stir to coat in oil. Add dry sherry and cover pan immediately, for 2 minutes.
  4. Add thyme, salt & pepper, to taste, and cook about 2 more minutes, stirring seasongs in.
  5. Add cooked quinoa to mushrooms and stir until well combined.
  6. Can top with parmesan or add protein of choice to make it a meal! I usually add cooked shrimp and garnish with parsley. Can also add any cooked veggies you might like. Enjoy!

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